Amount of 20:0 eicosanoic, arachidic fatty acid in Candies, REESE'S Peanut Butter Cups

Sweets

In 100 g (Grams) of Candies, REESE'S Peanut Butter Cups there is 0.096 g of 20:0 eicosanoic, arachidic fatty acid. Change amount

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20:0 eicosanoic, arachidic fatty acid

20:0 eicosanoic, arachidic fatty acid is a nutrient present in many other foods. The below table lists foods high in 20:0 eicosanoic, arachidic fatty acid other than Candies, REESE'S Peanut Butter Cups.

Nuts, macadamia nuts, dry roasted, with salt added 1.944 g 1.94%
Nuts, macadamia nuts, dry roasted, without salt added 1.944 g 1.94%
Nuts, macadamia nuts, raw 1.94 g 1.94%
Chocolate-flavored hazelnut spread 1.877 g 1.88%
Oil, peanut, salad or cooking 1.4 g 1.4%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 0.727 g 0.73%
Oil, industrial, canola for salads, woks and light frying 0.727 g 0.73%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.719 g 0.72%
Peanut butter, smooth style, without salt 0.719 g 0.72%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 0.674 g 0.67%
Oil, industrial, canola, high oleic 0.673 g 0.67%
Peanuts, all types, oil-roasted, without salt 0.668 g 0.67%
Peanuts, all types, oil-roasted, with salt 0.668 g 0.67%
Oil, canola 0.65 g 0.65%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 0.641 g 0.64%
Peanut butter, chunk style, with salt 0.64 g 0.64%
Peanut butter, chunk style, without salt 0.64 g 0.64%
Oil, corn and canola 0.615 g 0.62%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.614 g 0.61%
Peanut butter with omega-3, creamy 0.579 g 0.58%
Candies, REESE'S Peanut Butter Cups

Candies, REESE'S Peanut Butter Cups is a type of Sweets. The most significant nutrients in Candies, REESE'S Peanut Butter Cups are listed below.

Water 1.44 g 1.44%
Energy (calorie) 515 kcal
Energy (joule) 2153 kJ
Protein 10.24 g 10.24%
Total lipid (fat) 30.53 g 30.53%
Ash 2.28 g 2.28%
Carbohydrate, by difference 55.36 g 55.36%
Fiber, total dietary 3.6 g 3.6%
Sugars, total 47.17 g 47.17%
Calcium, Ca 78 mg 0.08%
Iron, Fe 1.21 mg
Magnesium, Mg 62 mg 0.06%
Phosphorus, P 161 mg 0.16%
Potassium, K 343 mg 0.34%
Sodium, Na 357 mg 0.36%
Zinc, Zn 1.28 mg
Copper, Cu 0.24 mg
Manganese, Mn 0 mg
Selenium, Se 1.4 µg
Vitamin C, total ascorbic acid 0.3 mg

Nutrients in Candies, REESE'S Peanut Butter Cups